These are guaranteed to be popular with the entire family but these Banana Chocolate Chip Oatmeal Cups are a kid-approved snack attack!
Equipment
- Muffin Pan
- Parchment Liners
- Medium Bowl
- Large Bowl
Ingredients
- 1 tbsp coconut oil
- 2.5 cups rolled oats
- ¼ cup vanilla protein powder
- 1 tsp baking powder
- 1 tsp cinnamon
- ¼ tsp sea salt
- 2 bananas
- ¼ cup maple syrup
- 1 tsp vanilla extract
- ½ cup plain coconut milk from box
- 2 eggs
- ⅔ cup dark chocolate chips
Instructions
- Preheat oven to 350 and line muffin pan with parchment liners.
- In a medium bowl, whisk together rolled oats, protein powder, baking powder, cinnamon, and sea salt
- In a large bowl mash bananas and whisk together maple syrup, vanilla, coconut milk, coconut oil, and eggs.
- Add dry ingredients to wet and stir till combined.
- Fold in chocolate chips.
- Spoon mixture into muffin tins and bake for 25 minutes.
Tried this recipe?Let us know how it was!
